Ginger Carrots with Maple Glaze

gingered carrots

I wish I remembered to make this recipe for ginger carrots more often.  It’s a simple recipe that, aside from chopping carrots (although I’m sure you could skip that by using the packaged baby carrots) and mincing ginger (you can purchase bottled minced ginger), comes together on the stove-top in under 15 minutes.  And it’s the only way that I can get my husband to eat carrots! (He’s even been known to have seconds.)


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