Spinach and Feta Muffins

These feta muffins, also filled with spinach and roasted red peppers, were a great find.  Something a little different, a little ‘fancy’, delicious and….they took just minutes to make.  Now I call that a heck of a recipe!

With just a large bowl and a whisk, the batter comes together very quickly.  Then fold in your spinach, feta and red peppers – that’s all there is to it.

Although I love the combination of this savory muffin recipe, I can see myself playing with it in the future.  Maybe swapping out feta for goat cheese and adding chopped kalamata olives.  Blue cheese and pear with a touch of honey in the batter?  The sky’s the limit!

Diva Entertains has a large selection of unique and beautiful Baby Shower Favors!

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Comments

  1. Thanks, Debbie. I’m expecting guests this evening and made the recipe above but in ‘mini’-muffin form. They’re delicious…and will look beautiful on the table in a Fall bread basket.

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