Fudge Brownie Cookies – FABULOUS!

 

how to make brownie cookies

I didn’t have high hopes when I first tried saw this chocolate brownie cookies recipe from Food & Wine magazine.  Mainly because when I think of brownies I think rich, fudgy and moist.  And I was concerned that a brown cookie just couldn’t pull that off.  Was I ever happy I was wrong.  These cookies are sensational!  I’m confident they will fast become a family favorite of yours!

Key to making these fab cookies is to form them when the dough is cold and pretty stiff.  If it isn’t – you’ll end up with cookies that spread and are super thin.

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Comments

  1. Debra Rosenberg says:

    I’ve never done it but I would think you could!

  2. sara silva says:

    hello!can i let the dough overnight?

  3. Pinning this for a very near future, my kind of cookie!

    Happy New Year!!!!!

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