Bacon Wrapped Tater Tots with Maple Glaze

Bacon wrapped appetizer recipe

I couldn’t help but smile when I came across this Taste of Home magazine recipe (thanks to the magazine for the photo).  Tater tots were a rare treat in my childhood and a cause for celebration when we did have them. Bacon wrapped tater tots certainly had appeal but it was when I read that the tots were first brushed with maple syrup prior to wrapping in a bacon slice that this recipe turned into a ‘must try’.  I confess – they were really good.  And fun.  A can’t miss appetizer.  And just in time for the Superbowl!

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