• Home
  • About
  • Contact
  • Diva Entertains

Easy Yet Elegant Entertaining

  • Decor
    • Decorations
    • Flower Arrangement
    • Place Settings
    • Table Setting
    • Favors
  • Events
    • Bar/Bat Mitzvahs
    • Birthdays
    • Weddings
    • Kids Birthdays
  • Recipes
    • Appetizers
    • Breakfast
      • Muffins
    • Desserts
      • Bar Cookies
      • Brownies
      • Cakes
      • Cheesecakes
      • Cookies
      • Cupcakes
      • Other
      • Pie
    • Entrees
      • Beef
      • Chicken
      • Lamb
      • Pork
      • Turkey
      • Veal
      • Fish
    • Pasta
    • Salad
    • Sauces
    • Sides
      • Potatoes
    • Soup
    • Vegetables
  • DIY

in Brownies· Desserts

Rolo Brownie Recipe Extraordinaire!

Welcome! If you are new here, you might want to subscribe and receive the Diva Entertains blog posts by email. Thanks for visiting!

Rolo Dessert Recipe

You can be sure that if I am posting a recipe from my friend Danielle over at XOXOHugs&Cookies that it is going to be a winner!  And *decadent*.  I never knew how much I liked Rolos until I started making her recipes.  Now I have one every evening (my low calorie dessert).

I’m going to give you her full recipe below but, truth be told, I always use a brownie mix when making these:)

 

Rolo Brownie Recipe with Caramel Filling

STEP ONE

Make Brownies (either recipe below or use your favorite boxed mix)

  • 4 eggs
  • 1 1/4 cups unsweetened cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 Tablespoon vanilla extract
  • 1 cup (2 sticks) butter
  • 2 1/4 cups sugar
  • 1 1/2 cups all purpose flour
Preheat oven to 350 and line 9″x13″ pan with nonstick foil.  In a large bowl, add 4 eggs, and beat with cocoa, salt, baking powder, and vanilla.  Stir until fully combined and smooth.  In the microwave, melt butter.  When melted, add sugar, and stir to combine.  Add warm butter/sugar mixture to the egg/cocoa mixture, stirring until smooth.  Add the flour and stir until fully incorporated . Spread batter into prepared pan, and smooth as needed.  Bake brownies about 30 minutes. Test for doneness by inserting a toothpick.  You should find moist crumbs.
STEP TWO
Pour on a 1/2 cup caramel sauce.  Use jarred or microwave  1 bag Kraft caramel bits with 2 Tbsp. heavy cream until smooth.
STEP THREE
Cut 2 cups unwrapped Rolo candies in half and lay on top of the caramel.
STEP FOUR
Make Fudge Topping:
  • 1 (14 oz) can sweetened condensed milk
  • 3 cups semi sweet chocolate chips

In a microwave safe bowl,  melt sweetened condensed milk and chocolate chips together gently.  Stir and immediately spread over Rolos with an off-set spatula. Chill a few hours before cutting.  Can microwave each brownie bar before serving to melt the caramel! Sprinkle with sea salt, if desired!

Similar Posts:

Mini Cherry-Heart Tarts...and More Valentine Party Bites!
Mardi Gras / Fat Tuesday!
Chocolate Peanut Butter Brownies

Filed Under: Brownies, Desserts Tagged With: recipes using rolos, rolo brownies recipe, rolo dessert recipes

« Heart Shaped Baby Shower Measuring Spoon Favors
Nautical Theme Baby Shower Party Favors »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Stay Connected

Recent Posts

  • Fabulous Gold High Heel Shoe Compact Mirror Favor
  • Unicorn Themed Baby Shower Place Card Holders (Birthdays, Quinceanera and Sweet 16 too)
  • Colorful Anchor Themed Luggage Tag Favors
  • Guardian Angel Favor Just In Time For Communion Season
  • Celebration Favors! Our New Gold Champagne Botter Openers
Diva Entertains Blog · Copyright © 2011 · All Rights Reserved · Powered by WordPress